Delicious sandwich hacks that make every bite better
Serving a sandwich to children? Your best chance of getting them to tuck in is by removing the crusts. But don't reach for the bread knife; use a pizza cutter instead.
The best thing about making a big batch of food is often the leftovers – and luckily for sandwich lovers, pretty much anything can be slotted between two slices of bread.
Peanut butter and jam may have a savoury-sweet thing going on – but other than that, most sandwiches are usually loaded with purely savoury fillings. We say switch things up; there's a whole host of deliciously sweet breakfast sandwiches you can make
Sometimes, it’s the simplest of things that make all the difference for picky eaters. So, whether you're struggling to get your little one to eat their packed lunch or you're simply looking for a cute idea for an upcoming birthday party
Preparation is key when it comes to creating a great packed lunch sandwich. If you don't have time to make sandwiches every morning, prepare a week’s worth of sandwiches on a Sunday evening
Toasted sandwiches are usually slathered with butter on the outside – meaning the bread turns a mouth-watering golden brown when cooked. However, if you fancy changing it up (and adding a deliciously tangy flavour while you're at it)
Want to prevent meatballs from flying out of your sub, or stop leafy lettuce from tumbling from your baguette? Slice your bread lengthways as usual, but only cut three-quarters of the way through.